Sports

Angler Catches State-Record Hybrid Striped Bass
November 07th 2016 by Dee Loflin
Angler Catches State-Record Hybrid Striped Bass

Congratulations to Mark McArtor on breaking the state record by catching a 9-pound, 1-ounce hybrid striped bass with a jug line on the Lake of the Ozarks.

Camdenton, Missouri - The Missouri Department of Conservation (MDC) reports that Mark McArtor of Camdenton became the most recent record-breaking angler in Missouri when he caught a hybrid striped bass on the Lake of the Ozarks.

The new “alternative method” record hybrid striped bass caught by McArtor on Oct. 31 weighed 9-pounds, 1-ounce with a length of 27 inches. McArtor caught the fish with a jug line in front of his house on the lake.

“My wife and I are thrilled to have caught a state record fish,” McArtor said. “I still can’t believe it!”

McArtor said he was using shad for bait trying to catch blue catfish when he caught the large hybrid striped bass.

“This wasn’t the first hybrid striped bass we caught,” he said. “We actually caught a pretty decent sized one last year, but it didn’t meet the qualifications for the Department’s master angler program.”

MDC staff verified the record-weight fish using a certified scale in Camdenton. This is the 15th state record fish caught this year by an angler.

“A state record fish can be caught any time of the year, but we normally do not receive many state record fish applications once summer is over, “said MDC Fisheries Programs Specialist Andrew Branson. “But since the weather has been warmer this year a lot people are still fishing, which means a better chance of someone catching a state record fish.”

McArtor noted he hopes to catch more state record fish like this one with his wife.

“Catching another state record would be great, but really I am just happy with what the lake provides,” McArtor said.

Missouri state-record fish are recognized in two categories: pole-and-line and alternative methods. Alternative methods include: throwlines, trotlines, limb lines, bank lines, jug lines, spearfishing, snagging, snaring, gigging, grabbing, archery, and atlatl.

Photo and article submitted by the Missouri Conservation Department.


Last Updated on November 07th 2016 by Dee Loflin




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Hunters Check 3,698 Turkeys During Fall Firearms Season
November 03rd 2016 by Dee Loflin
Hunters Check 3,698 Turkeys During Fall Firearms Season

The Missouri Department of Conservation (MDC) announced that hunters checked 3,698 turkeys during Missouri’s fall firearms turkey season, Oct. 1-31. Last year’s fall firearms turkey harvest total was 6,158. Top harvest counties for the 2016 fall firearms turkey season were Greene with 128, Franklin with 96, and Wayne with 92.

MDC’s turkey biologist says this year’s low fall firearms turkey harvest total can be attributed to several factors, including a poor turkey hatch, above-average acorn production, and a decline in hunter participation.

“This year’s turkey hatch was very poor, so there were far fewer young birds for hunters to pursue this fall,” said MDC Turkey Biologist Jason Isabelle. “We had above-average acorn production in much of the state this year as well, which typically results in fewer turkeys being harvested.”

In addition to the effects of a poor turkey hatch and above-average acorn production, interest in the fall firearms turkey season has been declining in Missouri as it has in a number of states.

Isabelle noted, “This year’s fall firearms turkey permit sales total of 11,696 permits was the lowest on record since the season started in 1978.”

Fall archery turkey hunting continues through Nov. 11 and then resumes again from Nov. 23 through Jan. 15, 2017.


Last Updated on November 03rd 2016 by Dee Loflin




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MDC Says Fall Turkey Hunting Could Be Challenging
September 29th 2016 by Dee Loflin
MDC Says Fall Turkey Hunting Could Be Challenging
With fall firearms turkey season running Oct. 1-31, the Missouri Department of Conservation (MDC) advises hunters it could be a challenging season.

This year’s annual wild-turkey brood-survey shows statewide turkey production in 2016 was lower than the five-year average – likely due to poor nesting success.

“Although we didn’t have many days with heavy rainfall in much of the state this spring, we did have quite a few days with at least some precipitation,” said MDC Turkey Biologist Jason Isabelle. “When hens are repeatedly getting wet while incubating, it can increase the chances of a predator locating the hen and her nest. Looking at this year’s brood survey results, only 29% of hens were observed with poults, which indicates poor nest success.”

Isabelle added June was fairly dry and ideal for brood-rearing in much of the state, but there were relatively few poults that were able to benefit from those conditions due to low nest success this year.

“Despite a poor hatch this year, there are still more turkeys on the landscape in many areas of the state compared to five years ago,” Isabelle said.

Each summer, citizen volunteers and MDC staff record the number of wild turkey hens and recently hatched turkeys, called poults, they see. These observations are then tallied for the annual brood survey. The number of poults is divided by the number of hens reported to create a poult-to-hen ratio (PHR). Isabelle explained this is a good measure of turkey nesting success and poult survival.

“Each year, thousands of citizens participate in the survey and we are grateful for their contribution,” Isabelle said. “During the three-month survey, participants typically report sightings of 60,000-80,000 turkeys, which is a testament to the large number of dedicated volunteers that take time to participate in the survey.”

This year’s statewide PHR was 0.8, which was below last year’s figure of 1.5 and the previous five-year average of 1.6. Regionally, PHRs this year ranged from 0.8 in the Northeast, Union Breaks, and West Prairie turkey productivity regions to 1.3 in the Mississippi Lowlands region (see image).

Given the poor hatch throughout the state, Isabelle says fall turkey hunting is going to be more challenging this year.

“Having fewer young birds on the landscape this year will likely result in hunters having to put forth more effort to be successful. This will be especially true in areas that experience good acorn production,” he said.

Isabelle notes where acorns are abundant, turkeys spend more time in forested areas and do not have to range far to locate food, both of which typically result in reduced turkey harvest.

In addition to considering this year’s hatch, Isabelle says hunters should be mindful of trends in regional turkey numbers. During the last five years, turkey numbers have been increasing in portions of north-central Missouri, as well as in the Ozark Border, Ozarks East, and Ozarks West regions (see image).

“Although the 2016 fall prospects are not as positive as years past, October is still a great month to enjoy the outdoors, and fall hunting provides an opportunity to pursue turkeys in the setting of Missouri’s beautiful fall woods, such as MDC’s conservation areas,” Isabelle said.

“Unlike the spring season, when more than 100,000 turkey hunting permits are purchased in Missouri, typically fewer than 15,000 hunters purchase fall firearms turkey permits,” he added.

Results of the 2016 wild turkey brood survey are available at http://on.mo.gov/2di1PXI.

Fall
archery turkey hunting continues through Nov. 11 and resumes again Nov. 23 to Jan. 15. Shooting hours are one-half hour before sunrise to one-half hour after sunset with a limit of two turkeys of either sex. Fall firearms turkey season runs Oct. 1-31 from one-half hour before sunrise to sunset with a limit of two turkeys of either sex. Details about fall turkey hunting regulations are found in the 2016 Fall Deer and Turkey Hunting Regulations and Information booklet available wherever hunting permits are sold, from MDC offices and nature centers, or online at http://on.mo.gov/2d7JPxc.   

Buy permits from vendors around the state, online at mdc.mo.gov/buypermits, or through MDC’s free mobile apps, Mo Hunting and Mo Fishing, available for download through Google Play for Android devices or the App Store for Apple devices.

Last Updated on September 29th 2016 by Dee Loflin




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MDC Encourages Deer Hunters to Share the Harvest
September 27th 2016 by Dee Loflin
MDC Encourages Deer Hunters to Share the Harvest

Share the Harvest provides venison from hunters to help feed hungry Missourians.

Jefferson City, Missouri - The Missouri Department of Conservation (MDC) encourages deer hunters around the state to share their harvest through the state’s Share the Harvest program. Administered by MDC and the Conservation Federation of Missouri (CFM), Share the Harvest coordinates the efforts of thousands of deer hunters, about 100 participating meat processors, numerous local supporting organizations, and a handful of statewide sponsors.

The program works by deer hunters donating their extra venison -- from several pounds to whole deer -- to participating meat processors throughout the state who grind and package the deer meat. The packaged venison is then given to food banks and food pantries for distribution to Missourians in need of food assistance.

Processing fees are covered entirely or in part by numerous local sponsors, along with statewide sponsors that include: MDC, CFM, Shelter Insurance, Bass Pro Shops, Gateway Area Chapter of Safari Club International, Missouri Chapter of the National Wild Turkey Federation, Midway USA Inc., and the Missouri Food Banks Association.

Funds are available to help with processing costs when a whole deer is donated during all portions of the archery and firearms deer seasons. The Conservation Federation of Missouri reimburses processors a pre-determined amount for each whole deer donated. This allows processors to reduce processing fees to hunters. In addition, many processors have local funds available that allow deer to be processed for free or at a reduced cost. Hunters should contact individual processors to determine what funds are available. The cost of processing is the hunter’s responsibility when funds to help cover the full cost are not available.

More than 4,500 deer hunters donated more than a quarter-million pounds of venison from last season's deer harvest. Since the program was started in 1992, Share the Harvest has provided more than 3.5 million pounds of lean, healthy venison to help feed hungry Missourians.


Last Updated on September 27th 2016 by Dee Loflin




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Deer and Turkey Regulation Changes for Fall
September 07th 2016 by Dee Loflin
Deer and Turkey Regulation Changes for Fall

The Missouri Department of Conservation (MDC) reminds deer and turkey hunters of regulation changes that apply to hunting this fall. 

* Crossbows have been added as a legal method during archery deer and turkey seasons and also during the fall firearms turkey season. As a result, MDC has removed the “hunting method exemption” requirement for hunters to use crossbows during the archery deer season. The regulation change will provide additional hunting opportunities for young hunters and help prolong hunting activities for older participants.

 * To offer additional hunting opportunities for youths, MDC has expanded the late youth portion of the fall firearms deer season from two to three days and moved it earlier in the season. It will now start on the first Friday after Thanksgiving instead of in early January.

 * MDC has reduced the length of the deer-hunting antlerless portion from 12 to three days and it now begins on the first Friday in December.

 * The Department has eliminated the urban-zones portion of the firearms deer season and has moved the areas under statewide regulations.

According to MDC, there were so few deer harvested during this portion that it proved unnecessary.  

* To help protect young bucks and increase the number of mature bucks, the harvest limit of antlered deer has been reduced from three to two during the combined archery and firearms deer hunting season. Only one antlered deer may be taken during the firearms deer hunting season, and only one antlered deer may be take prior to the November portion of the firearms deer season.

 * Hunters who harvest deer during the opening weekend of the fall firearms November portion (Nov. 12 and 13) in any of the 29 counties of the Department’s Chronic Wasting Disease (CWD) Management Zone in northeast, central, and east-central Missouri are required to present their deer for CWD sample collection on the day of harvest at one of 75 MDC CWD sampling locations throughout the 29 counties. Hunters also have the option of presenting just the deer head with about six inches of neck attached. Sampling locations will be open from 7:30 a.m. through 8 p.m. The 29 counties of the CWD Management Zone are: Adair, Boone, Callaway, Carroll, Chariton, Cole, Cooper, Crawford, Franklin, Gasconade, Jefferson, Knox, Linn, Livingston, Macon, Miller, Moniteau, Morgan, Osage, Putnam, Randolph, St. Charles, St. Louis, Schuyler, Scotland, Shelby, Sullivan, Warren, and Washington.

*FALL DEER AND TURKEY HUNTING DATES*

 * Archery Deer and Turkey: Sept. 15 - Nov. 11 and Nov. 23 - Jan. 15, 2017
 * Firearms Turkey: Oct. 1 - 31
 * Firearms Deer Early Youth Portion: Oct. 29 and 30
 * Firearms Deer November Portion: Nov. 12 - 22
 * Firearms Deer Late Youth Portion: Nov. 25 - 27
 * Firearms Deer Antlerless Portion: Dec. 2 - 4
 * Firearms Deer Alternative Methods Portion: Dec. 24 - Jan. 3, 2017

*Get more information from MDC’s “2016 Fall Dee




Last Updated on September 07th 2016 by Dee Loflin




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